Ramadan Recipes: Green Fritters

Discover nutritious Iftar and Suhoor recipes and prepare easy-to-make dishes for your Ramazan feast.

Ramadan Recipes: Green Fritters

Green fritters is a delightful Ramadan recipe that promises a healthy start to your day. Packed with the goodness of eggs, fresh broccoli, and courgettes, these fritters offer a fulfilling breakfast option. They're not just tasty; they're a powerhouse of protein, vitamins, and minerals that keep you feeling full and energized for hours. Embrace this flavorful dish to kickstart your mornings during Ramadan and savor a nutritious yet delicious meal that supports your day ahead.

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  • Ingredients

    • 15 Minutes
    • 2 Serving
    • 359 Calories

Green Fritters

140g courgettes, grated
3 medium eggs
85g broccoli florets, finely chopped
small pack dill, roughly chopped
3 tbsp gluten-free flour or rice flour
2 tbsp sunflower oil, for frying

  • Method & Directions

    • 15 Minutes
  1. Drain Moisture from Courgettes
    تم نسخ الرابط
    Squeeze courgettes to eliminate excess moisture or use a clean tea towel to remove the moisture by twisting it firmly.
  2. Prepare Fritter Mixture
    تم نسخ الرابط
    Whisk eggs in a bowl, combine with broccoli, courgettes, and most of the dill. Mix thoroughly before adding flour, and season the mixture.
  3. Cooking the Fritters
    تم نسخ الرابط
    Heat oil in a non-stick frying pan. Spoon the mixture into the pan—enough for three fritters. Cook for 3-4 minutes until golden and firm enough to flip. Repeat for three more fritters without adding more oil. Garnish with remaining dill before serving.

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recipe print page - Kuwait Moments