Halloween Recipes: Pumpkin Cheese Ball

Halloween Recipes: Pumpkin Cheese Ball

Pumpkin Cheese Ball is a delightful and festive Halloween appetizer that combines creamy cheese and herbs for rich flavors. This savory snack is perfect for adding a touch of Halloween fun to your party spread.

This article was previously published on UAE Moments. To see the original article, click here

  • Ingredients

    • 10 Minutes
    • 10 Serving
    • 394 Calories

Pumpkin Cheese Ball

3 cups orange cheese puffs
2 pounds cream cheese, at room temperature
3 cups shredded Cheddar
1/4 cup chopped chives
Kosher salt and freshly ground black pepper
1 bell pepper with a long stem
Crackers, for serving

  • Method & Directions

    • 20 Minutes
  1. Ground the Cheese Puffs
    تم نسخ الرابط
    Put the cheese puffs in a food processor and process until finely ground. Transfer to a rimmed baking sheet.
  2. Combine Ingredients
    تم نسخ الرابط
    Combine the cream cheese, Cheddar, chives, 1 teaspoon salt and 1/4 teaspoon pepper in a large bowl and mix to combine. Mold the mixture into a ball, pressing the top of the ball with your hand to flatten it. With the tip of a butter knife, carve lines down the sides to resemble a pumpkin.
  3. Coat the Cheese Ball
    تم نسخ الرابط
    Roll the cheese ball in the ground cheese puffs. Remove the entire bell pepper stem with a paring knife and put it on top of the cheeseball as the pumpkin stem. Seed and slice the bell pepper. Serve the cheeseball on a plate with crackers and slices of bell pepper.

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recipe print page - Kuwait Moments